Dr. Abby Gold on Local Foods and Food Deserts in North Dakota and Minnesota

View all related to Food Security | Local Food
Dr. Abby Gold is the Nutrition and Wellness
Extension Specialist at North Dakota State University and the
University of Minnesota. Today she talks with Brian Magee of Global
Public Media about the "food deserts" that occur in rural
food-producing areas, nutrition, and promoting local foods in colder
places. She also covers food
safety, CSAs, high tunnels, local v. organic, seasonal foods, backyard
gardening, and the expense of local foods.

